Kitchen Planning Standards – Class 101

Photo credit – Melissa Kew Photography

Ever wonder what standards there are for either a new kitchen or a kitchen renovation?

Well, I’m here to help!

These industry standards will help  you work out your plan properly so you don’t run into any unexpected surprises.

APPLIANCES

Standard oven width – 30 inches

Standard dishwasher width – 24 inches

Standard fridge width – 36 inches. Keep in mind that you should choose and order your appliances before building a new or renovating a kitchen, the cabinetry and countertops will be built around them for the most custom look.

CABINETRY

Standard upper cabinet depth – 12 inches

Standard base cabinet depth – 24.5 inches

Standard counter height – 36 inches

Standard counter depth – 25.50 inches

Standard distance between bottom of cabinet and your countertops – 18 inches**.  If you are installing under cabinet lighting, a must in my books, then you’ll have to give some consideration to the extra space needed for them and valances.  Also, if there is a special appliance(s) you would like to store on your countertop, be sure that the 18 inches will accommodate it.

**This height will change if you are putting in a gas cooktop. Please check with your contractor or designer with regards to your building codes and safety requirements for your particular kitchen design.

ISLANDS

Minimum distance between two working areas – 39 inches.  48 inches would be ideal but you can get by on the minimum of 39 inches.

Minimum island overhang – 12 inches with no brackets for support (depending on the counter material) or 15-18 inches with supports.

Minimum counter space on either side of the stove – 18 inches.  A stove should never be placed right beside a wall, as this could be a fire hazard.

STOOLS AND LIGHTING

Bar stool height – 30 inches

Counter stool height – 24 inches

Height for hanging light fixture over a table or island – Standard is 30-36″ from the top of the dining table, however this can and should be adjusted for individuals using the space and for sight lines.  I usually prefer to hang the light lower if it is a statement piece and if the table is large enough to accommodate it.  For an island fixture – standard is 60-66″ from the floor, but again this can and should be adjusted for sight lines and for tall individuals.

HAPPY KITCHEN PLANNING!

Lisa